ESPRESSO
MASTERCLASS
Learn the major aspects of espresso preparation. Get plenty of practical knowledge, and understand the importance of coffee origins, water, grinders and espresso machines over the perfect cup of coffee.
- History of coffee, varieties and origins and how to differentiate between them- Styles of espresso differences in taste and preparation
- Grinders how to choose the best grinder which suits your preference
- Espresso machine and what to look for when buying
- Water, how it affects taste and extraction
- Basics of milk steaming and different styles of milky drinks
- Espresso making routine and troubleshooting
trainer: Kuba
location: Stockbridge Cafe (class starts 5 pm) or Roastery (class starts 3 pm)
when: Monday to Friday, (after purchase, on the next working day you'll receive Eventbrite calendar to pick the most suitable date for your class, if you have a specific date in mind please email me at masterclass@artisanroast.co.uk to confirm availability)
duration: 2.5h
max people: two different households,up to four people